Mr Djuro Kos and his son-in-law Mr Mario Jurisic are the owners of a wine producing programme in Nespes village, representing a recognisable and convincing reflection of the wine quality and assortment.
Mr Mario Jurisic together with his young family contributes to the great experience of the excellent wine-grower and enologist, materialising the everyday dynamics of the wine producing life routine.

Wines with Kos - Jurisic wine-growing and wine-producing trademark have a guarantee for their geographical origin and quality. They were the first people who planted and successfully fostered a particular wine sort Kerner, grown mostly in Germany. High enological characteristics of this wine always leave an extremely good impression on everybody who tastes it.
Kos - Jurisic wine - growing is completed by a modern well equipped wine - cellar where wines have been tended and bottled since 1989. The wide selection of their wines is alrady well - known to fastidious Croatian buyers, especially in Zagreb and on the Adriatic coast.

A selected programme of bottled wines (0,7l) is offered to the Croatian market, but high quality table wines in bottles of 1l can also be bought in the wine cellar.
Christmas wine, a proper present for the Christmas table can be offered to business partners and friends. Christmas wine labels are decorated with the original trade mark and signed by these renown Croatian wine producers and enthusiastic workers.

The Kos family have been growing grapevines, working and living with wine for more than a century, living in a traditional wine-growing life style.
Wine sorts such as: Rhine Riesling, Kerner, Chardonnay, Grey Pinot, White Pinot and Grasevina are grown on the sunny slopes of Vocak and Pri krcini in Sveti Ivan Zelina wine growing district, covering the cultivated area of 2,5 hectares of vineyards, although autochthonous sorts such as Kraljevina and Moslavac (Shipon) haven't been forgotten either.

If you happen to come to Sveti Ivan Zelina Region, Nespes village, where families Kos and Jurisic live, you will be welcomed as a very special and dear guest. You will be offered home - made delicious specialities and you will be introduced to the original wine growing customs and the history of the Region.
Their neat estate with wine-cellars can welcome and provide room for up to 50 visitors.